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Channel: FooD Code ASMR

Uploaded: September 2, 2026

About this video

Janmashtami Special - Lord Krishna's Bhog #shorts #asmr is a food-focused video published by FooD Code ASMR on September 2, 2026. The original video is embedded here for viewers to follow the creator's food preparation, recipe, tasting or food-story content. Ingredients & Quantities ​Makkhan (White Butter): 1 cup melted Ghee, Ice cubes (3-4), Sugar crystals/Mishri (1 tbsp) ​Panchajiri / Dry Fruit Prasad: 2 tbsp Coriander seeds, 1 tbsp

Details shared by the creator

Ingredients & Quantities

  1. ​Makkhan (White Butter): 1 cup melted Ghee, Ice cubes (3-4), Sugar crystals/Mishri (1 tbsp)
  2. ​Panchajiri / Dry Fruit Prasad: 2 tbsp Coriander seeds, 1 tbsp Edible gum (Gond), 2 tbsp Sliced coconut, 2 tbsp Sliced almonds, 2 tbsp Cashew nuts, 1 tbsp Melon seeds, 1 tbsp Ghee, 1/2 cup Foxnuts (Makhana), 1/2 cup Palm jaggery/Jaggery pow
  3. ​Taler Bora (Palm Fruit Fritters): 1 Ripe Palm Fruit (Pulp extracted), 1 cup Whole wheat flour/Atta, 1/2 cup Semolina/Suji, 1/2 cup Refined flour/Maida, 1/2 cup Jaggery, 2 tbsp Fennel seeds, 2 tbsp Grated coconut, Oil/Ghee for deep frying
  4. ​Suji Halwa: 1/2 cup Semolina (Suji), 2 tbsp Ghee, 2 tbsp Jaggery, 1 cup Milk, 1 tbsp Mixed nuts (Cashews & Almonds)
  5. ​Makhana Kheer: 2 cups Milk, A pinch of Saffron (Kesar), 1 tsp Ghee, 1 cup Foxnuts (Makhana), 1/4 tsp Green cardamom powder
  6. ​Saffron Shrikhand / Makhan: 1 cup Hung Curd (Chakka), 1 tbsp Melted ghee with saffron, A pinch of Cardamom powder ​Step-by-Step Preparation
  7. ​Prepare Makhan (White Butter): Pour melted ghee into a wide clay dish. Rub an ice cube continuou
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